Hi, I’m Kate. Today, I will show you a way to make tali’s super moist banana bread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tali’s Super Moist Banana Bread Recipe
Tali’s Super Moist Banana Bread is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Tali’s Super Moist Banana Bread is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have tali’s super moist banana bread using 16 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Tali’s Super Moist Banana Bread:
- Make ready Wet ingredients
- Prepare 3 Very Ripe Bananas
- Get 2 Eggs
- Prepare 1/2 cup Soft Sitck Butter
- Get 2 tbsp Sour cream
- Get 1 tsp Vanilla
- Make ready Dry ingredients
- Prepare 1 cup Sugar
- Make ready 2 cup Flour
- Get 1/2 tsp Baking Powder
- Get 1/2 tsp Baking soda
- Prepare 1/2 tsp Salt
- Get Optional ingredients
- Get 3/4 cup Nuts, Chocolate chips, Raisens, dried cranberrys, etc.
- Prepare On finished loaf
- Make ready 2 tbsp Butter for brushing on loaf
Instructions to make Tali’s Super Moist Banana Bread:
- Preheat oven to 350°F
- Grease one loaf pan
- Mash the bananas until consistency of pudding
- Add all remaining wet ingredients
- Mix well
- In a separate bowl, combine the dry ingredients
- Add dry ingredients to the wet ingredients
- Mix until ingredients are incorporated
- Pour mixture into greased loaf pan
- Place in preheated oven and bake for 50-55 minutes checking at 50 for doneness
- After removing from oven, brush the top with butter
- Slice and serve with more butter, or cream cheese
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