Hello, I’m Clara. Today, we’re going to prepare baked mac and cheese recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Baked mac and cheese Recipe

Baked mac and cheese is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Baked mac and cheese is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have baked mac and cheese using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked mac and cheese:

1. Prepare 1 box penne pasta
2. Take 1 small box Velveeta cheese
3. Get 1 small carton heavy whipping cream
4. Make ready 1 small bag shredded mild cheddar cheese
5. Get 1 small bag shredded colby jack cheese
6. Take 1 salt (to taste)
7. Get 1 pepper (to taste)

Steps to make Baked mac and cheese:

1. Bring water to boil, following directions for pasta. Add pinch of salt to the water
2. Once water is boiling, add pasta
3. Cut Velveeta into small cubes and add to small saucepan. Cook over low to medium heat
4. Add heavy cream and pepper to the small saucepan with Velveeta. Stir often, until all cheese is melted.
5. Once pasta has finished, drain and pour into baking dish.
6. Pour melted cheese mixture over pasta, coating evenly.
7. Add both bags of shredded cheess , covering the pasta and cheese sauce.
8. Bake at 375° until top starts to brown and cheese is bubbling around the edges

So that is going to wrap this up with this special dish baked mac and cheese recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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