Rocky Road Nutella Banana Bread
Rocky Road Nutella Banana Bread

Hi, I’m Elise. Today, I will show you a way to prepare rocky road nutella banana bread recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Rocky Road Nutella Banana Bread Recipe

Rocky Road Nutella Banana Bread is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Rocky Road Nutella Banana Bread is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have rocky road nutella banana bread using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Rocky Road Nutella Banana Bread:

  1. Make ready 6 tbsp Nutella
  2. Prepare 3 Ripe Bananas
  3. Take 1/4 tsp Salt
  4. Take 1 tsp Baking Soda
  5. Prepare 1 tsp Baking Powder
  6. Take 1/2 cup Butter
  7. Get 2 Eggs
  8. Get 1 tbsp Vanilla Extract
  9. Take 3/4 cup Brown Sugar
  10. Prepare 1/2 cup White Sugar
  11. Get 1 cup All Purpose Flour
  12. Take 1 cup Whole Wheat Flour
  13. Take 1 cup Mini Marshmallows
  14. Prepare 1/2 cup Chopped Pecans

Instructions to make Rocky Road Nutella Banana Bread:

  1. Preheat your oven to 350°F.
  2. Spray loaf pan with nonstick cooking spray and dust with flour.
  3. In a large bowl, beat together butter, eggs, sugars, vanilla, bananas, salt and baking soda and powder.
  4. Once completely combined, gradually add in the flour.
  5. Pour your batter into your loaf pan until it?s about 1/3 of the way full
  6. Then add chopped pecans, mini marshmallows and drop the Nutella evenly over the surface.
  7. Pour more batter over the top until your loaf pan is almost full to the top.
  8. Top with more Nuttela, marshmallows and pecans
  9. Bake at 350°F for 45 minutes, or until a toothpick inserted into the middle comes out clean.

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