Hello, I am Laura. Today, I will show you a way to make baked faux mac and cheese recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Faux Mac and Cheese Recipe
Baked Faux Mac and Cheese is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Baked Faux Mac and Cheese is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook baked faux mac and cheese using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked Faux Mac and Cheese:
- Take 1 head cauliflower
- Make ready 1 pound cheese (I used cheddar and pepper jack)
- Prepare 1/2 cup milk (I used cashew)
- Make ready 1 medium onion, diced
- Make ready 1/2 pound deli ham
- Take 3 medium carrots, shredded
- Prepare 2 Tbs spicy mustard
- Make ready 2 cups cracker cbs
Steps to make Baked Faux Mac and Cheese:
- Chop and steam cauliflower until very tender. Drain well and mash with fork, set aside.
- Preheat oven to 400°
- In sauce pan, add milk, cheese and mustard. Melt cheese over low heat.
- In 9x13 greased baking dish, add onion, carrot and chopped ham.
- Once cheese is melted, mix in cauliflower and pour into baking dish. Mix thoroughly.
- Top with crackers, cover baking dish with foil and bake 45 minutes.
So that is going to wrap it up for this exceptional dish baked faux mac and cheese recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
