Hello, I am Kate. Today, we’re going to make liz’s mac and cheese recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Liz’s Mac and Cheese Recipe
Liz’s Mac and Cheese is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Liz’s Mac and Cheese is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook liz’s mac and cheese using 6 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Liz’s Mac and Cheese:
- Get 1 lb Macaroni
- Make ready 1 stick salted butter
- Make ready 1/2 cup all purpose flour
- Get 1 quart whole milk
- Get 1 lb shredded cheese
- Prepare 1 bread cbs
Instructions to make Liz’s Mac and Cheese:
- preheat oven to 425°F
- cook macaroni according to texture preference/direction on the box; drain when finished
- melt butter in medium saucepan
- add flour and stir constantly until rue is a peanut butter color
- add milk
- add cheese a bit at a time, stirring constantly to keep from burning on the bottom
- cheese mixture is done when creamy
- add macaroni to a 13x9 baking dish
- add cheese mixture on top
- add bread cbs to form a thin layer on top
- bake for 20 minutes
So that is going to wrap it up for this special dish liz’s mac and cheese recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
