Minestrone Soup
Minestrone Soup

Hello, I’m Clara. Today, I will show you a way to make minestrone soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Minestrone Soup Recipe

Minestrone Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Minestrone Soup is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook minestrone soup using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Minestrone Soup:

  1. Prepare 225 g onion (1 large – chopped) / 8 oz.
  2. Get 175 g carrot (3 medium – cubed) / 6 oz.
  3. Make ready 450 g potato (2 large – peeled and cubed) / 16 oz.
  4. Take 250 g celery (3 sticks – sliced) / 9 oz.
  5. Prepare 125 g cabbage (shredded) /4½ oz.
  6. Prepare 125 g spinach (chopped /4½ oz.
  7. Make ready 1 400 g plum tomatoes x chopped / 14oz. cans
  8. Get 1 400 g butter cannellini beans x or / 14oz. cans
  9. Take 150 g spaghetti , broken into short lengths / 5 oz.
  10. Prepare 4 tablespoons tomato purée (or cassata)
  11. Take 1.75 litres vegetable stock / 60 fl. oz.
  12. Prepare 1 tablespoon mixed Italian herbs
  13. Prepare ½ teaspoon pepper ground
  14. Take 2 teaspoons garlic powder
  15. Take “Spray2Cook” (a word used to describe any low-cal. non-stick cook’s oil spray)

Steps to make Minestrone Soup:

  1. Microwave the onion and carrot together for 4 minutes.
  2. Microwave the potato and celery together for 4 minutes.
  3. While the potato and celery are microwaving put the onion and carrot in a large lidded pan, well sprayed with Spray2Cook, on a high heat.
  4. Stir regularly to ensure nothing sticks. Add the potato and celery and (hot) stock. Add the beans, plum tomatoes, tomato purée, herbs, pepper and garlic powder. Bring to boil then simmer for 10 minutes.
  5. Add the pasta, cabbage and spinach - return to a simmer for 15 minutes.
  6. Check the pasta is cooked to you liking and serve.

So that’s going to wrap this up for this distinctive dish minestrone soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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