Jordanian espresso coffee
Jordanian espresso coffee

Hi, I am Elise. Today, I’m gonna show you how to make jordanian espresso coffee recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Jordanian espresso coffee Recipe

Jordanian espresso coffee is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Jordanian espresso coffee is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have jordanian espresso coffee using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Jordanian espresso coffee:

  1. Get water
  2. Make ready coffee or you could use 5 tablespoon Nescafé coffee
  3. Get green cardamom seeds

Instructions to make Jordanian espresso coffee:

  1. Using pot over medium heat you add the coffee till it boil then you cook for 20 minutes on very low temperature
  2. While your coffee on heat you start with cardamom seed 1/2 of it you just break the one your break you add to the coffee white is cooking
  3. The other half of the cardamom seed leave them as is after cooking the coffee just drop in the pot and serve about one ssausage it will serve about 20 shots this is a strong coffee we only serve it in special occasions

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