Hi, I am Kate. Today, we’re going to make easy peasy mac and cheese recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy peasy Mac and cheese Recipe
Easy peasy Mac and cheese is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Easy peasy Mac and cheese is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy peasy mac and cheese using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy peasy Mac and cheese:
- Prepare 125 grams pasta
- Prepare 60 grams butter
- Get 3 tbsp flour
- Make ready 3 cups milk
- Make ready 1 tsp salt
- Take 1 cup shredded parmesan
- Make ready 1 cup shredded cheddar
Steps to make Easy peasy Mac and cheese:
- Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water, stirring occasionally until cooked. (See package for instructions) Drain.
- In a saucepan over medium heat, melt the butter. Stir in flour and salt until smooth. Pour milk into butter and flour mixture while continuously stirring until it is smooth and slightly bubbling. Add shredded Cheddar cheese and shredded Parmesan cheese to the mixture. Keep stirring for 2 to 4 minutes until cheese is melted.
- Fold cooked pasta into the cheese mixture until well coated. Serve and enjoy!
So that’s going to wrap this up for this special dish easy peasy mac and cheese recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
