Hi, I’m Laura. Today, I will show you a way to make minestrone soup #teamcontest#thebigfive#soup#kidsmenu recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Minestrone soup #teamcontest#THEBIGFIVE#Soup#Kidsmenu Recipe
Minestrone soup #teamcontest#THEBIGFIVE#Soup#Kidsmenu is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Minestrone soup #teamcontest#THEBIGFIVE#Soup#Kidsmenu is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook minestrone soup #teamcontest#thebigfive#soup#kidsmenu using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Minestrone soup #teamcontest#THEBIGFIVE#Soup#Kidsmenu:
- Take 1 cup pasta
- Take 1 cup assorted vegetables (I used peas and carrots)
- Prepare 1 cup beans
- Get 1 tsp Garlic
- Prepare to taste Salt
- Take Dried herbs
- Take Oil
- Prepare 2 tomatoes
Steps to make Minestrone soup #teamcontest#THEBIGFIVE#Soup#Kidsmenu:
- Cube the carrots,tomatoes,onions
- In a sufuria add some oil,then fry the onions until they become translucent then add the garlic
- Add the onions followed by the dried herbs then Dania cook until ready
- Add some water bring to a boil then add the pasta cover and cook for 10mins
- Once the pasta is ready add the vegetables cover
- Add the beans and bring to a boil once ready plate
- Our soup is ready to be devoured enjoy and don’t forget to cook snap me 😎
So that’s going to wrap this up for this special dish minestrone soup #teamcontest#thebigfive#soup#kidsmenu recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
