Hi, I’m Jane. Today, I will show you a way to make mare’s chicken with potatoes and peas recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mare’s Chicken with Potatoes and Peas Recipe
Mare’s Chicken with Potatoes and Peas is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Mare’s Chicken with Potatoes and Peas is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook mare’s chicken with potatoes and peas using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mare’s Chicken with Potatoes and Peas:
- Make ready 30 small round potatoes halved
- Take 1 pound bone in skin on chicken thighs
- Take 1 cup seasoned breadcbs
- Take 1 onion
- Make ready 1 can peas
- Make ready 5 bay leaves
- Make ready 1 tablespoons olive oil
- Prepare Salt
- Get Pepper
- Make ready 2 carrots (optional)
Steps to make Mare’s Chicken with Potatoes and Peas:
- Preheat oven to 400 degrees F
- Drizzle 1 tablespoon of olive oil on chicken and coat in breadcbs
- Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper
- Put chicken in top of potatoes and carrots and place bay leaves on top
- Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!
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