Hi, I am Marie. Today, I will show you a way to prepare egg-free, dairy-free banana bread recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Egg-free, Dairy-free Banana Bread Recipe
Egg-free, Dairy-free Banana Bread is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Egg-free, Dairy-free Banana Bread is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have egg-free, dairy-free banana bread using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egg-free, Dairy-free Banana Bread:
- Prepare 4 bananas
- Get 1/2 cup unflavored oil (Carnola oil, Sunflower seed oil, ect)
- Take 300 ml soy milk
- Take 1/2 cup sugar
- Make ready 3 cup all-purpose flour
- Take 2 tbsp baking powder
- Take 1 cup chopped walnuts (or your favourite nuts)
- Make ready dried fruit (optional, I used slice apple)
Steps to make Egg-free, Dairy-free Banana Bread:
- Mash 3 bananas and slice 1 banana
- Mix mashed banana with oil, soy milk and sugar
- Sieve in the flour and baking powder. Stir everything together with rubber spatula.
- Add sliced banana, nuts and dried frite.
- Pour the batter in loaf pan lined with baking paper or aluminium foil cup. Bake at 180°C for 30-45 minutes.
- Keep the banana bread 24hr before serve for better taste.
So that’s going to wrap it up for this special dish egg-free, dairy-free banana bread recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
