Hi, I’m Marie. Today, I’m gonna show you how to make cabbage with beef and potatoes recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cabbage with Beef and Potatoes Recipe
Cabbage with Beef and Potatoes is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Cabbage with Beef and Potatoes is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook cabbage with beef and potatoes using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage with Beef and Potatoes:
- Get 1/2 pound Yukon gold potatoes
- Take 1 pound ground sirloin
- Prepare 1-1/4 pound savory cabbage
- Get 14 ounces diced tomatoes
- Make ready 2 teaspoon granulated onion powder
- Prepare 1-1/2 teaspoon granulated garlic powder
- Get 1 teaspoon ground black pepper
- Prepare 2 teaspoon vinegar
- Get 2/3 cup
Steps to make Cabbage with Beef and Potatoes:
- Dice the potatoes, chop the cabbage, brown the beef, add seasonings and the tomatoes. Stir everything together.
- Add to the stirred up cabbage mixture. Simmer on low heat 30 minutes covered then stir in the vinegar and adjust seasonings. Stir again cover let rest 15-20 minutes covered. Serve I hope you enjoy!!!!
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