Hello, I’m Laura. Today, I’m gonna show you how to prepare glazed sweet potato with pecans recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Glazed Sweet Potato with Pecans Recipe
Glazed Sweet Potato with Pecans is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Glazed Sweet Potato with Pecans is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook glazed sweet potato with pecans using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Glazed Sweet Potato with Pecans:
- Prepare 4 sweet potatoes, cubed
- Make ready 1/3 cup chicken stock
- Take 3 tbsp butter, divided
- Make ready 1/3 cup brown sugar
- Get chopped pecans
- Take cinnamon
Instructions to make Glazed Sweet Potato with Pecans:
- Heat 1 tbsp unsalted butter. Add cubed sweet potato to pan on medium high heat for 10 minutes stirring.
- Reduce heat and add in stock, cover for 8 minutes stirring.
- Heat remaining butter. Add sugar and cinnamon stirring. Add water or stock if you want it thinner.
- Drizzle over potatoes and add chopped pecans. Mix together
So that is going to wrap it up with this distinctive dish glazed sweet potato with pecans recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
