Hi, I am Marie. Today, I’m gonna show you how to make porridge dal chicken soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Porridge dal chicken soup Recipe
Porridge dal chicken soup is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Porridge dal chicken soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have porridge dal chicken soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Porridge dal chicken soup:
- Prepare 250 gm Chicken
- Get 100 gm mong dal boil
- Take 4 tsp porridge
- Make ready leaves Fresh Green garlic
- Get Salt to taste
- Prepare 1 tsp black pepper
- Take 2 tsp Vinegar
- Get 2 tsp Sausage chilli sauce
- Make ready 2 tsp Soya sauce
- Make ready Corionder leaves for garnished
- Make ready 3 tsp lemon juice
Instructions to make Porridge dal chicken soup:
- All ingredients for soup
- Add chicken and cook with coriander powder Salt to taste yakhni ready hojaey to chicken ko nikal dain resha karain
- Add boiled dal & porridge mix well & cook add garlic leaves well cooked & grind karain cook & add resha chicken
- Add sausage chilli sauce &soya sauce vinegar and black pepper add in last time ready to cook &serve
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