Mac and Cheese
Mac and Cheese

Hello, I’m Laura. Today, I will show you a way to make mac and cheese recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mac and Cheese Recipe

Mac and Cheese is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Mac and Cheese is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook mac and cheese using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mac and Cheese:

  1. Get 3 cups macaroni or elbow pasta
  2. Get 1/4 cup butter
  3. Prepare 1/4 cup all-purpose flour
  4. Get 4 cups milk
  5. Get 1 cup fresh cream
  6. Make ready 1 cup mozzarella cheese
  7. Prepare 1/4 tsp turmeric powder
  8. Take 1/4 tsp nutmeg or jaiphal
  9. Prepare 1/4 tsp red chilli powder
  10. Take 4 cloves garlic, finely chopped
  11. Make ready Salt and pepper, to season
  12. Make ready Fresh coriander leaves, for garnish

Instructions to make Mac and Cheese:

  1. In a medium-sized pot, boil water with some salt and oil. Add the pasta and cook till al dente. Drain the pasta and leave it in the colander for now.
  2. Melt butter in a non-stick pan. Add the garlic and saute until just fragrant.
  3. Whisk in the flour and cook for at least 2-3 minutes, stirring continuously.
  4. Add turmeric powder and red chilli powder. Mix well and cook for a minute.
  5. Reduce the heat to low and gradually whisk in the milk. About 1/4th cup at a time, whisking between each addition to combine. Boil the sauce on medium flame until it starts to thicken.
  6. Lower the flame. Add fresh cream, cheese, nutmeg, black pepper powder and salt. Stir through until all the cheese has melted. Turn the heat off.
  7. Toss the pasta through the sauce until completely coated.
  8. Garnish with chopped coriander leaves. Serve.

So that’s going to wrap this up with this distinctive dish mac and cheese recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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