Hello, I’m Jane. Today, we’re going to prepare salmon with orange juice recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salmon with Orange juice Recipe
Salmon with Orange juice is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Salmon with Orange juice is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook salmon with orange juice using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salmon with Orange juice:
- Get whole Salmon or chopped
- Take 2 tbs olive oil
- Take 1/4 cup brown sugar
- Take 1/4 cup soy sauce and teriyaki sauce mix
- Take 1 tea spoon minced garlic
- Take 1 tsp fresh ginger
- Prepare 1 whole orange
- Take Salt and pepper
Steps to make Salmon with Orange juice:
- Preheat oven 165F, line a baking sheet with aluminum foil. Put salmon in it. Sprinkle salt and pepper. To make sauce in a bowl mix sugar, olive oil, garlic teriyaki and soy sauce mixture, orange juice, salt and paper.
- Pour over salmon all over. Cover salmon another piece of aluminum foil. Seal it up.
- Bake around 35-40 mints. Or more until they are cooked. Turn the oven off, baste the salmon with the sauce in the baking sheet. Then the take the top foil off broil 5-6 mints. Until beautiful brown. Chop some parsley over it.
So that’s going to wrap it up for this distinctive dish salmon with orange juice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
