Hi, I’m Laura. Today, I’m gonna show you how to prepare caramelized banana bread recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Caramelized Banana Bread Recipe
Caramelized Banana Bread is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Caramelized Banana Bread is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook caramelized banana bread using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Caramelized Banana Bread:
- Take 70 g flour
- Take 30 g almond flour
- Take 1 tsp baking powder
- Get 1/2 tsp salt
- Get 2 tsp cinnamon (optional)
- Get 3 tbs sugar
- Prepare 90 g butter (brought to room temperature)
- Prepare 1 egg
- Get 1 banana
- Take For the caramelized banana
- Get 1 banana
- Take 4 tbs sugar
- Make ready 2 tbs butter or coconut oil
Steps to make Caramelized Banana Bread:
- For the caramelized banana, heat the oil and sugar in a small pan until the sugar melts on medium heat.
- Add a banana sliced lengthwise and cook on low heat until both sides have caramelized.
- Preheat your oven to 180C/350F. Combine the dry ingredients in a small bowl.
- In a large bowl, cream the butter, and gradually add the sugar.
- Add the egg, lightly stir, then add half a caramelized banana and another banana and mix until combined. Fold in the dry ingredients.
- Pour the batter into a pan and bake for about 40 minutes or until a toothpick inserted in the center comes out clean.
So that is going to wrap this up with this exceptional dish caramelized banana bread recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
