Hello, I’m Clara. Today, we’re going to prepare curry mac and cheese recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Curry Mac and Cheese Recipe
Curry Mac and Cheese is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Curry Mac and Cheese is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have curry mac and cheese using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Curry Mac and Cheese:
- Prepare 200 g Macaroni
- Prepare [Curry Mornay Sauce]
- Prepare 30-40 g Butter
- Take 1 Tbsp Curry Powder
- Make ready 1-1.5 cups Plain Milk
- Make ready 50-75 g Cheddar/Emmental/Gruyere
- Make ready 1-2 tsp Parmesan (optional)
- Get 40 g Shallots (sliced or finely chopped)
- Take 20 g Ginger (sliced or finely chopped)
- Make ready 1-2 g Fenugreek
- Prepare 1-2 pinches Nutmeg
- Take 2 pinches Salt
Steps to make Curry Mac and Cheese:
- MACARONI: boil a pot of water. Add 2 pinches of Salt, 1 Tbsp Olive Oil and then add the Macaroni. Cook it until al dente, remove, strain and set aside.
- SAUCE: melt 2 Tbsp of Butter and then add the Curry Powder then mix well. Add the Milk, Shallots, Ginger, Fenugreek and Salt. Bring it to a simmer. Then add the Cheeses and mix well.
- ASSEMBLY: add the Macaroni to the Sauce, mix well and serve.
So that is going to wrap this up for this exceptional dish curry mac and cheese recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
