Hello, I am Laura. Today, I will show you a way to make stovetop mac and cheese…. recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
StoveTop Mac and Cheese…. Recipe
StoveTop Mac and Cheese…. is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. StoveTop Mac and Cheese…. is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have stovetop mac and cheese…. using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make StoveTop Mac and Cheese….:
- Prepare 2 tbsp butter
- Get 2 tbsp all-purpose flour
- Prepare 2 cup whole milk
- Take 1/2 tsp salt
- Prepare 1/2 tsp ground black pepper
- Get 2 oz cream cheese- softened
- Prepare 1 cup shredded sharp Cheddar cheese
- Make ready 2 tsp spicy brown mustard
- Get 5 cup sausage cooked elbow macaronis( about 2 - 1/2 cups uncooked)
Instructions to make StoveTop Mac and Cheese….:
- In large sausepan, melt butter over medium - low heat; whisk in flour. Cook whisking constantly 2 min. Whisk in milk, salt, pepper. Bring to a simmer over medium - low heat.Cook macaronis .
- Cook whisking constantly until thickened 2-3 min. Remove from heat.
- Add cheddar , cream cheese & mustard. Stirring until cheese melts. Stir in cooked pasta.
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