Hi, I’m Joana. Today, I will show you a way to make greek spanakopita topped w garlic fried egg recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Greek Spanakopita topped w garlic fried egg Recipe
Greek Spanakopita topped w garlic fried egg is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Greek Spanakopita topped w garlic fried egg is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook greek spanakopita topped w garlic fried egg using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Greek Spanakopita topped w garlic fried egg:
- Prepare 1 Amy’s spinach/feta pocket
- Make ready 1 soft yolk fried egg
- Take 1 dash minced fresh garlic
- Take 1 dash paprika
Steps to make Greek Spanakopita topped w garlic fried egg:
- cook Spanakopita in microwave
- fry mushrooms in evoo/butter until golden
- Crisp Spanakopita to golden in same pan once done in microwave
- plate Spanakopita, drop egg in pan and add H20 to steam until white cooks through (cover pan)
- add minced garlic in pan while covered
- plate, Enjoy!
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