Hi, I’m Elise. Today, I’m gonna show you how to make steak, onions, and eggs recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Steak, Onions, and Eggs Recipe
Steak, Onions, and Eggs is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Steak, Onions, and Eggs is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steak, Onions, and Eggs:
- Prepare Steak
- Take 1 pound leftover bottom round steak see my recipe
- Get 1/2 cup beef broth
- Take 1 medium onion
- Take 1/2 teaspoon seasoned salt
- Take 1-1/2 tablespoons butter
- Prepare Eggs
- Take 4 large eggs
- Prepare To taste seasoned salt
- Prepare To taste ground black pepper
- Make ready 1-1/2 tablespoons butter
- Make ready As needed water to steam the whites
Instructions to make Steak, Onions, and Eggs:
- Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
- When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
- When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!
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