Hello, I am Jane. Today, we’re going to prepare tuscan chicken mac and cheese recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tuscan Chicken Mac and Cheese Recipe
Tuscan Chicken Mac and Cheese is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Tuscan Chicken Mac and Cheese is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have tuscan chicken mac and cheese using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tuscan Chicken Mac and Cheese:
- Get 12 oz box of elbow noodles
- Make ready 3 boneless skinless chicken breast
- Get 2 cups baby spinach
- Prepare 2 cups heavy cream
- Prepare 1 cup chicken broth
- Prepare 1/2 cup
- Prepare 6 oz mushrooms chopped
- Prepare 1 onion diced
- Make ready 2 cloves garlic
- Prepare 1 tsp paprika
- Take 1/2 tsp Italian seasoning
- Prepare 1/2 cup grated parmesan
- Make ready 1 cup grated mozzarella
- Get 1 cup grated gruyere cheese
Steps to make Tuscan Chicken Mac and Cheese:
- Boil water for your noodles and cook according to box.
- Cover chicken in paprika and italian seasoning and cook through.
- Remove chicken and saute mushrioms, onions and garlic until soft.
- Add and simmer untill reduced by half. Add broth and cream and bring back to a simmer.
- Add spinach and cover to thicken a bit.
- Add cheeses, and stir. Add noodles and stir to coat the noodles.
- Slice chicken into bite size pieces and stir in. Serve sausage.
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