Hello, I’m Marie. Today, I’m gonna show you how to prepare béchamel sauce for pastitsio recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Béchamel sauce for pastitsio Recipe
Béchamel sauce for pastitsio is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Béchamel sauce for pastitsio is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have béchamel sauce for pastitsio using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Béchamel sauce for pastitsio:
- Get 8 tbsp flour
- Prepare 4 tbsp vegetable oil shortening
- Take 1 l fresh milk
- Get 3 eggs
- Prepare salt
- Get pepper
- Make ready nutmeg
- Get 1 cup grated cheese
Instructions to make Béchamel sauce for pastitsio:
- Place all the ingredients together in a pot, except the cheese, the salt, pepper and the nutmeg. Turn on the heat.
- Mix constantly using a whisk until the sauce thickens. Finally, add the salt and pepper, the nutmeg and the grated cheese.
So that’s going to wrap this up for this exceptional dish béchamel sauce for pastitsio recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
