Hello, I am Joana. Today, I will show you a way to prepare sweet potato shepard’s pie recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet Potato Shepard’s Pie Recipe
Sweet Potato Shepard’s Pie is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Sweet Potato Shepard’s Pie is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have sweet potato shepard’s pie using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Shepard’s Pie:
- Prepare 2 Large Baked Sweet Potatoes
- Take 2 Large Zucchini
- Make ready 2 Celery stalks
- Make ready 1 package Mushrooms
- Make ready 1 Pound Ground Beef
- Make ready 1/2 teaspoon Garlic Powder
- Take 1/2 teaspoon thyme
- Make ready 1/2 teaspoon Basil
- Prepare 4 tablespoons Water
- Prepare 1/4 cup shredded provolone and mozzarella cheese mixture
Instructions to make Sweet Potato Shepard’s Pie:
- Wash all the veggies and drain.
- Preheat the oven to 350. Grease a large casserole pan.
- Peel and slice two large baked potatoes. Set these aside in a bowl for the topping.
- Slice the top and bottom edges off the zucchini and discard. Slice the zucchini into quarters and then slice them into 1/4 pieces. Place these in a separate bowl from the sweet potatoes.
- Slice the rough top and bottom off the celery and discard. Cut the celery in half and the cut into 1/4 pieces. Place these in a bowl.
- Slice the mushrooms in half and the slice them into 1/4 pieces. Place these in the bowl with the celery.
- In a large skillet, brown the beef until it is pink in the middle. Making certain to chop the pieces while browning the meat. Drain the grease if there is any.
- Add mushrooms and celery to the skillet for 5 minutes and sauté.
- Add the zucchini and the seasonings to the ground beef mixture. Cook the mixture for 3 minutes.
- Place all of the ground beef mixture, veggies and seasonings into the prepared casserole dish. Drizzle the water over the mixture.
- Placed sweet potato slices over the mixture and cover with foil.
- Bake in the 350 oven for 20 minutes. Sprinkle the cheese on top and bake for 10 more minutes.
So that is going to wrap this up for this special dish sweet potato shepard’s pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
