Baked Mac and Cheese
Baked Mac and Cheese

Hello, I am Jane. Today, I’m gonna show you how to prepare baked mac and cheese recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Baked Mac and Cheese Recipe

Baked Mac and Cheese is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Baked Mac and Cheese is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook baked mac and cheese using 12 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Baked Mac and Cheese:

  1. Take 1 cup macaroni (elbow pasta)
  2. Prepare 3 tbsp butter
  3. Prepare 2 tbsp all-purpose flour
  4. Make ready 2 cups cold milk
  5. Get 1 tsp black pepper powder
  6. Get 1/8 tsp nutmeg powder
  7. Make ready 1 tbsp oregano
  8. Make ready 1 cup shredded cheese (mix)
  9. Make ready to taste Salt
  10. Prepare 1/3 cup breadcumbs
  11. Take 1 tsp butter
  12. Get 4-5 tbsp shredded cheese (mix)

Steps to make Baked Mac and Cheese:

  1. Cook elbow pasta in a large and broad vessel by adding 4-5 cups water, salt, and few drops of oil. Add pasta when water starts to boil and cook till they are al dente. Drain them in colander.
  2. Melt one tsp butter, add breadcurmbs to it and mix well. Keep aside.
  3. Heat the butter in thick bottomed pan on a low flame and simultaneously preheat oven.
  4. Once the butter melts and heatws1 properly add all-purpose flour and saute it till it becomes aromatic and changes to light golden colour. Make sure the flame is slow.
  5. Now pour cold milk little by little with one hand and keep stirring with other hand to avoid lumps.
  6. Stir continuously till the sauce thickens enough so that it coats the back of the spoon well. Turn off the heat. Our Bechamel/ white sauce is ready.
  7. Now place the pan on the work place and add cheese, mix and stir until cheese melt and Incorporated well with sausage white sauce.
  8. Further add black pepper powder, nutmeg powder and oregano and mix well. Add salt too.
  9. Now it’s time to add cooked macaroni to cheese sauce. Stir and mix well. If you don’t want to bake, it’s ready to serve.
  10. Now grease the baking tray and transfer this to it and spread evenly.
  11. Top it with prepared breadcbs mixture evenly.
  12. Spread the cheese over it.
  13. Bake it in a preheated oven for 15-20 minutes on 200℃.
  14. Serve sausage. You can use any cheese of your likes.

So that is going to wrap it up for this distinctive dish baked mac and cheese recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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