Hi, I am Clara. Today, I’m gonna show you how to prepare chocolate walnut banana bread recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Walnut Banana Bread Recipe
Chocolate Walnut Banana Bread is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Chocolate Walnut Banana Bread is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have chocolate walnut banana bread using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate Walnut Banana Bread:
- Prepare 2 cups all purpose flour
- Take 1 teaspoon baking powder
- Take 1/4 teaspoon kosher salt
- Make ready 1/2 cup butter (room temperature)
- Take 3/4 cup light brown sugar
- Prepare 2 eggs
- Prepare 3 large very ripe bananas (don’t mash until ready to mix)
- Take 1 tablespoon vanilla extract
- Get 1/3 cup unsweetened cocoa powder
- Prepare 1/2 cup chopped walnuts
Instructions to make Chocolate Walnut Banana Bread:
- Preheat oven to 350° & spray a glass 9×5 loaf pan with non stick spray.
- In a large bowl sift together all the dry ingredients except walnuts (flour, salt, baking powder, and cocoa.) I sifted mine 3 times. This will ensure all your ingredients mix well and you won’t overwork the batter.
- In a separate bowl use a hand mixer to blend all the wet ingredients until smooth (eggs, butter, vanilla, and brown sugar.) Set aside and mash your bananas with a fork (a few chunks are ok.) Once mashed combine bananas with the wet ingredients. Add the walnuts and give a quick stir.
- Slowly add the dry ingredients to the wet. I recommend doing this in batches. I did 4 batches, gently folding each with a spatula. Stir just enough to combine. You don’t want to overwork the batter because it will result in a dense bread. Pour into prepared dish and place on center rack in oven.
- Bake at 350° for about an hour. Check for doneness by inserting a small knife or a wooden skewer into the center. It’s done if it comes out clean. Ovens vary so cooking time may be a little different.
- Remove from oven and let cool in pan for 30 minutes. After that remove from pan and cool for another hour on a rack.
So that is going to wrap it up with this special dish chocolate walnut banana bread recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
