Hi, I’m Joana. Today, we’re going to prepare banana walnut bread recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Walnut Bread Recipe
Banana Walnut Bread is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Banana Walnut Bread is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook banana walnut bread using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana Walnut Bread:
- Make ready 2 cups all-purpose flour
- Get 5/8 cup brown sugar
- Take 1 teaspoon baking soda
- Get 2 eggs, beaten
- Take 1/4 teaspoon salt
- Get 1/2 cup butter
- Take 4-5 overripe bananas
- Prepare Dash cinnamon powder
- Prepare Dash vanilla extract
- Get Handful walnuts
Steps to make Banana Walnut Bread:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Add cinnamon and vanilla extract. Pour 1/2 batter into prepared loaf pan, and add walnuts in between before filling the pan with the rest of the batter.
- Add a slice of banana at the top for decoration.
- Bake in preheated oven for 55 to 60 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.
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