Hello, I am Kate. Today, I will show you a way to prepare tiropita/ cheese pie recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tiropita/ Cheese pie Recipe
Tiropita/ Cheese pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Tiropita/ Cheese pie is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have tiropita/ cheese pie using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tiropita/ Cheese pie:
- Prepare 1 pound feta
- Make ready 1 pound ricotta
- Prepare 8 oz cream cheese
- Make ready 3 eggs
- Get 1/2 pound butter
- Prepare 1/2 cup dill or parsley or mixture
- Take 20 sheets phyllo pastry
Steps to make Tiropita/ Cheese pie:
- Cble feta. Combine cheeses with butter. Beat eggs until thick. Combine egg with cheese and then mix in dill. I like dill a lot, so I add more than recipe calls for
- Line 11x14x2 inch pan with 10 buttered sheets of phyllo. Add egg-cheese mixture. Top with 8 buttered sheets of phyllo.
- Bake in 350 F oven for ~30 minutes or until golden brown. Cut into squares
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