Hello, I am Laura. Today, I’m gonna show you how to make corned beef potatoes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Corned Beef Potatoes Recipe
Corned Beef Potatoes is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Corned Beef Potatoes is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook corned beef potatoes using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Corned Beef Potatoes:
- Get 500 gr potatoes, peeled, diced, steamed until soft, removed from the heat, set aside
- Get 2 Tbsp butter
- Get 1/2 onion, minced
- Prepare 200 gr corned beef
- Get 1 medium carrot, small diced
- Make ready 100 gr green beans, cut into small pieces
- Take 100 gr frozen corn
- Make ready 1/2 tsp salt or to taste
- Get 1/4 tsp white pepper powder or to taste
- Take 1/2 tsp nutmeg powder
- Prepare 2 stalks green onions, thinly sliced
Steps to make Corned Beef Potatoes:
- Heat butter in a skillet. Sauté onion until fragrant.
- Add corned beef. Mix well.
- Add carrot,green beans, and corn. Keep stirring until the vegetables cooked.
- Season with salt, white pepper powder, and nutmeg powder. Mix well. Test the test.
- Lastly, add sliced green onions. Mix well again. Remove from the heat. Serve warm. Yum! 😋
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