Moist Chocolate Cake
Moist Chocolate Cake

Hello, I’m Laura. Today, we’re going to make moist chocolate cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Moist Chocolate Cake Recipe

Moist Chocolate Cake is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Moist Chocolate Cake is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have moist chocolate cake using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Moist Chocolate Cake:

  1. Make ready 1 3/4 cup plain flour
  2. Make ready 3/4 cup cocoa powder
  3. Make ready 1 1/2 tsp baking powder
  4. Prepare 1 1/2 tsp baking soda
  5. Get 1 tsp salt
  6. Make ready 2 cup sugar
  7. Prepare 2 eggs large
  8. Take 1 cup milk
  9. Make ready 1/2 cup oil
  10. Prepare 2 tsp vanilla essence
  11. Take 1 cup sausage water
  12. Take frosting
  13. Prepare 1/2 cup whipped cream
  14. Prepare 1 pinch pink color
  15. Make ready as required chocolate chips

Steps to make Moist Chocolate Cake:

  1. Preheat oven to 350°F (180°C).
  2. Lightly grease round cake pans with butter. Line base with parchment paper.
  3. Sift together flour, cocoa, baking powder, baking soda and salt into a large bowl.
  4. Whisk in sugar, then add eggs, milk, oil and vanilla. Whisk well to combine until lump free, about 30 seconds.
  5. Pour boiling water into batter, mixing well. Cake batter is thin in consistency.
  6. Pour batter into cake pans and bake for 30-35 minutes or until a wooden skewer inserted into the centre comes out clean.
  7. Let cool for 10 minutes, then turn out onto wire rack to cool completely before frosting.
  8. Beat whipped cream until gets double add pink color and pour it into a piping bag
  9. Decorate your cake as you like and add choco chips on it. enjoy

So that’s going to wrap this up for this distinctive dish moist chocolate cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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