Hi, I’m Elise. Today, I’m gonna show you how to prepare garlic parmesan crusty potatoes recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Garlic Parmesan crusty potatoes Recipe
Garlic Parmesan crusty potatoes is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Garlic Parmesan crusty potatoes is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Garlic Parmesan crusty potatoes:
- Make ready Little potatoes 2-3 lbs (enough to cover tray)
- Prepare 1/3 cup olive oil
- Take Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
- Take Garlic powder
- Make ready 2 tbsp garlic minced
- Get 1/4 cup Parmesan cheese
- Make ready Touch adobo seasoning (has salt in it)
Steps to make Garlic Parmesan crusty potatoes:
- Preheat over to 425 °. Cover potatoes in oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
- Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy
So that’s going to wrap this up with this special dish garlic parmesan crusty potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
