Eggplant Lasagna
Eggplant Lasagna

Hi, I am Joana. Today, I’m gonna show you how to make eggplant lasagna recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Eggplant Lasagna Recipe

Eggplant Lasagna is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Eggplant Lasagna is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook eggplant lasagna using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Lasagna:

  1. Prepare ground Turkey
  2. Take Chinese eggplant
  3. Get garlic
  4. Prepare of onion
  5. Prepare red pepper
  6. Get of green pepper
  7. Prepare Pitch of oregano
  8. Make ready Sal pepper
  9. Get mozzarella cheese
  10. Make ready small mushrooms
  11. Make ready plum tomatoes
  12. Prepare Tomato paste

Steps to make Eggplant Lasagna:

  1. Chopped the vegetables
  2. Cook the meat no oil.. when the meat is brown add garlic, peppers,onion, tomatos
  3. Add tomato paste.. add 1/3 of water.. cook at medium heat for 20 min.. do not cover…
  4. When the water consumed add the mushrooms
  5. Assemble meat sauce, eggplant, meat sauce, cheese, eggplant meat sauce cheese.
  6. Bake for 30 minutes cover, and 15 min uncover. 375 degree

So that is going to wrap it up for this exceptional dish eggplant lasagna recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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