Hello, I am Joana. Today, I will show you a way to make beans potatoes and sausage recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beans Potatoes and Sausage Recipe
Beans Potatoes and Sausage is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Beans Potatoes and Sausage is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have beans potatoes and sausage using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beans Potatoes and Sausage:
- Get Small Bushel full of Garden Fresh Green Beans
- Get 8 Red Potatoes, quartered
- Take 1 Pkg. Skinless Smoked Sausage, cubed or sliced
- Make ready 1/4 Cup Salt
- Prepare 2-3 Tbsps. Coconut Shortening
Steps to make Beans Potatoes and Sausage:
- Wash and rinse beans to remove dirt and throw away any bad looking or to soft beans. Trim ends and remove any strings. Add to a Large Stock Pot. Fill pot 3/4 full of water, add shortening, and salt. Turn heat on high and bring to a boil. Boil for 2 hours, stirring occasionally.
- 25-30 Minutes before the 2 hour mark add the Potatoes and Smoked Sausage. Finish cooking. Once 2 hours is up check the green beans and potatoes to see if they are tender. If so, turn off the heat and enjoy 😊
So that is going to wrap this up for this distinctive dish beans potatoes and sausage recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
