Chicken pizza flowers
Chicken pizza flowers

Hi, I’m Clara. Today, I will show you a way to make chicken pizza flowers recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken pizza flowers Recipe

Chicken pizza flowers is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Chicken pizza flowers is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have chicken pizza flowers using 19 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken pizza flowers:

  1. Get Chicken pizza flowers Recipe Ingredients Dough k leay ingredie
  2. Prepare 250 gm Meda
  3. Make ready Salt to test
  4. Get 1 tsp Khamir powder
  5. Prepare 1 tsp Suger
  6. Prepare 2 tsp Dry milk powder
  7. Get tsp Oil.3
  8. Take 1 egg
  9. Get Water as required
  10. Take Chicken boiled resha
  11. Take 1 potato
  12. Get 1 tsp Black paper
  13. Make ready 2 tsp Chilli sauce
  14. Take 2 tsp Chicken powder
  15. Take 1 tsp Zeera
  16. Get 1 Onion chopped
  17. Make ready 2 tsp White vinegar
  18. Make ready Oil as required
  19. Prepare Milk half cup

Steps to make Chicken pizza flowers:

  1. Onion ko sote karain 3 tsp Oil mn all ingredients add & mix well cooked add milk last mn resha chicken add karain well cooked ready filling
  2. Pizza dough ko bell lain round Shap mn cut karain Center mn filling bharain or hath se flowers shape dain jese potly banate hn esi tarh & fry karain or enjoy karain with family

So that’s going to wrap it up with this special dish chicken pizza flowers recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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