Hi, I am Kate. Today, I will show you a way to prepare sandy’s sweet potato pie recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sandy’s Sweet Potato Pie Recipe
Sandy’s Sweet Potato Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Sandy’s Sweet Potato Pie is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have sandy’s sweet potato pie using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Sandy’s Sweet Potato Pie:
- Make ready 2 1/2 # Whole Sweet potatoes
- Get 2 sticks butter
- Prepare 1 tsp ground nutmeg
- Prepare 1 tsp cinnamon
- Prepare 2 tsp homemade vanilla extract. (1 large bottle 80 proof Moonshine, a good quantity of scraped vanilla sticks, steeped for 1-2 months.) Or, store-bought
- Get 4 large eggs
- Prepare 2 cups granulated sugar
- Take 1 cup Whole milk
- Prepare 2 prepared, uncooked pie crusts
Instructions to make Sandy’s Sweet Potato Pie:
- Preheat oven to 350f.
- Boil unpeeled Sweet Potatoes for about 40 minutes.
- Strain, cool, peel, and place in a paddle mixer.
- Slowy mix until smooth and then add the butter.
- Blend in the butter and when well mixed, add the remaining ingredients.
- Blend until smooth and mixed.
- Pour into uncooked pie crust shells.
- Put into a preheated oven and cook for 57 minutes.
- Check for doneness cooking longer if needed, all depends on your oven.
- Remove from the oven to cool.
- When ready to serve, we like a good ssausage of Whipped Cream.
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