Hello, I am Laura. Today, I will show you a way to prepare fully loaded veg mini pizzas recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fully loaded veg mini pizzas Recipe
Fully loaded veg mini pizzas is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Fully loaded veg mini pizzas is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fully loaded veg mini pizzas using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fully loaded veg mini pizzas:
- Take Pizza bases(cut up in 24 mini squares)i use yeast dough recipe
- Get 1 red pepper
- Get 1 green pepper
- Make ready 1 punnet mushrooms
- Prepare 1 onion
- Make ready Feta cheese
- Prepare Grated Gouda cheese
- Prepare To taste garlic
- Prepare To taste Aromat
- Take To taste pepper and salt
Instructions to make Fully loaded veg mini pizzas:
- Line bases on a tray… Baste with a choice of any ready made peri peri sauce. I use steers sauces
- Saute onions with garlic and chopped chillie. Add in cubed peppers and saute for 2 mins..add a pinch of salt.pepper.garlic spice. Mixed herbs.aromat.
- Roughly chop a tray of mushrooms and throw into the pot. Add a teaspoon of butter and let all the ingredients cook together till the excess water burns out. Add 1 table spoon of sweet chilli sauce and mix well
- When the filling is cool.. Top filling onto pizzss bases. Spinkle wit feta cheese and cover wit a generous helping of gouda cheese.
- Bake at 180 degrees for 10 minutes or till cheese is melted.
So that is going to wrap this up for this distinctive dish fully loaded veg mini pizzas recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
