Hi, I am Clara. Today, I’m gonna show you how to prepare mom’s macaroni salad recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mom’s Macaroni Salad Recipe
Mom’s Macaroni Salad is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Mom’s Macaroni Salad is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mom’s macaroni salad using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mom’s Macaroni Salad:
- Take 1 Lb box Elbow Macaroni
- Take 30 oz. jar Kraft Mayonnaise
- Make ready 12 oz. can Evaporated Milk
- Prepare 1/2 Sweet Onion diced
- Prepare 12 Hard Boiled Eggs
- Get 1 Tbls Celery Salt
- Take 1/2 Tbls Garlic Salt
- Get 1/2 Tbls Onion Salt
- Prepare Paprika to top
Instructions to make Mom’s Macaroni Salad:
- Prepare Macaroni
- Fold mayonnaise into macaroni. Add diced onion and 9 chopped hard boiled eggs. Pour in canned milk to thin as needed.
- Add spices to taste (mom never measured, but I’ve listed the approximates at top): Celery Salt, Garlic Salt, Onion Salt.
- Refrigerate overnight.
- Add more milk & spices as needed the next day.
- Top with Paprika and the rest of the eggs for garnish.
So that’s going to wrap it up for this exceptional dish mom’s macaroni salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
