Hello, I’m Laura. Today, we’re going to make fried potatoes & carrots recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Potatoes & Carrots Recipe
Fried Potatoes & Carrots is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fried Potatoes & Carrots is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried potatoes & carrots using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fried Potatoes & Carrots:
- Prepare 2 brown potatoes, thinly sliced
- Make ready 1 large carrot, thinly sliced
- Make ready 1 clove garlic, minced
- Make ready 1 tablespoon olive oil
- Take Pinch salt
Instructions to make Fried Potatoes & Carrots:
- Slice the potatoes and carrots. Mince the garlic. Add oil to wok. Medium heat.
- Let fry until soft or golden brown. Salt to taste.
So that’s going to wrap it up for this special dish fried potatoes & carrots recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
