Hello, I am Clara. Today, we’re going to prepare beignets (donuts) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beignets (donuts) Recipe
Beignets (donuts) is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Beignets (donuts) is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have beignets (donuts) using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beignets (donuts):
- Take 1 cup milk
- Get 1 tbs yeast
- Make ready 2 tbs sugar
- Prepare 3 tbs sunflower oil
- Take 1/4 tbs salt
- Make ready 1/2 tbs baking-powder
- Make ready 3 cup flour
- Get 1 egg
Instructions to make Beignets (donuts):
- Mix warm milk with yeast and sugar then add the egg, sunflower oil and salt mix again to obtain an homogeneous mixture
- Add the first cup of flour and the baking-powder and mix then add the second cup and the third cup
- Place the dough on a work surface and knead well for 10 minutes until you get a smooth dough
- Open the dough 2 cm thick then cut it into rings, place the dough on baking paper, cover it and let it ferment for 15 minutes, then fry it over medium heat
- Place the donuts on a paper towel and let cool, sprinkle with granulated sugar, you can fill them with pastry cream or nutela
So that’s going to wrap it up with this special dish beignets (donuts) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
