Hi, I’m Jane. Today, I will show you a way to make hawaiian mac salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Hawaiian mac salad Recipe
Hawaiian mac salad is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Hawaiian mac salad is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook hawaiian mac salad using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hawaiian mac salad:
- Get 3 cups dry macaroni
- Prepare 3 tbsp apple cider vinegar
- Get 2 carrots, peeled and grated
- Take 1 large shallot, minced
- Make ready 1 1/4 cup mayonnaise
- Prepare 1 cup kewpie mayonnaise
- Prepare 1/4 cup whole milk
- Prepare 1 tbsp sugar
- Make ready 2 hard-boiled eggs, chopped (optional)
Steps to make Hawaiian mac salad:
- Add the macaroni to a large pot of boiling salted water. Cook until the macaroni is just a little softer than al dente, then drain and pour into a large mixing bowl. Add the vinegar, carrots and shallot and toss gently. Set aside to cool for 5 minutes.
- While the noodles are cooling, whisk together the mayonnaises, milk, and sugar.
- Gently stir the sauce into the bowl of noodles. Season with salt and freshly cracked pepper to taste. Top with a bit of hard-boiled egg when serving, if you want extra richness.
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