Hi, I’m Joana. Today, I’m gonna show you how to prepare meatball panini recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Meatball panini Recipe
Meatball panini is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Meatball panini is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook meatball panini using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Meatball panini:
- Take Slice bread
- Take Ground meat
- Get 1 egg
- Get 1/2 grated cheese
- Make ready 1/2 cup fresh chopped parsley
- Get 1 clove garlic
- Take 1/2 tspn thyme
- Make ready 1/4 salt
- Make ready Ground pepper
- Get 1 stick unsalted butter
- Get Olive oil
Instructions to make Meatball panini:
- Preheat the oven to 350 degrees Fahreinheit.
- In a food processor or blender, process the ends of the loaf of bread to fine cbs, about 1/2 cup. Set the remaining bread aside.
- In a large bowl, combine the olive oil, meat, egg, cheese, parsley, garlic, oregano, thyme, salt, pepper and breads cbs. Mix with your hands to combine well. Roll the meat mixture into 1-inch balls and reserve on a baking sheet.
- Roll the meat mixture into 1-inch balls and reserve on a baking sheet. Lay two slices of bread on work surface. Butter one side of each piece.
- Place four meatballs on the buttered surface of the slice of bread.
- Top with a second slice of bread, buttered side down, and press firmly to adhere. Use a serrated knife to cut the crusts from the bread. Bake the crusts separately
- Cut the sandwich into four equal squares. Transfer to a parchment-lined, rimmed baking sheet
- Repeat with the remaining meatballs and bread. This process can be assembly-line style, lining up slices of buttered bread and assembling a number at a time.
- Prepare two baking sheets at a time if possible.
- Necessary, until all sandwiches are cooked. Remove from the pan and cool. Serve slightly warm.
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