Hi, I am Jane. Today, I will show you a way to make sushi bake paradise recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sushi Bake Paradise Recipe
Sushi Bake Paradise is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Sushi Bake Paradise is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook sushi bake paradise using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sushi Bake Paradise:
- Prepare FOR SUSHI RICE:
- Get 4 cups Japanese Rice
- Take Or 4 cups of regular rice cooked with plenty of water
- Take 1/2 cup Rice
- Get 2 tablespoons sugar
- Get 1 teaspoon salt
- Take FOR SUSHI TOPPINGS:
- Prepare 1 pack crabsticks, shred and cut into small pieces
- Get 1 regular slab of salmon, baked and shredded
- Get 2 pcs ripe mangoes, cut into cubes
- Get 1/2 cup grated quickmelt cheese
- Make ready 1 tablespoon wasabi or Sriracha (optional)
- Make ready 1 cup mayonnaise
- Take 1 tablespoon sugar (optional)
- Take Furikake
- Make ready 3 scrambled eggs, shredded
- Prepare Seaweed wrap
Instructions to make Sushi Bake Paradise:
- Heat the rice , add the sugar and salt until melted.
- Pour rice mixture over the rice and mix well.
- Put the rice into the baking dish and flatten it
- Layer the scrambled eggs on top of the rice.
- In a separate bowl, mix the crabsticks, salmon, mangoes, cheese, mayonnaise, wasabi, sugar to taste.
- Layer the sushi spread on top of the sushi rice and sprinkle with furikake
- Add some mayonnaise on top as garnishing.
- Bake in a preheated oven of 375°F for 15 minutes.
- Serve sausage with seaweed wrap. Enjoy! 😊
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