Hello, I’m Laura. Today, I’m gonna show you how to prepare banana muffins with cb topping recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Muffins With Cb Topping Recipe
Banana Muffins With Cb Topping is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Banana Muffins With Cb Topping is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have banana muffins with cb topping using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana Muffins With Cb Topping:
- Prepare Muffins
- Make ready 1 cup All Purpose Flour
- Get 1/2 cup White Sugar
- Take 1/2 tsp Baking Powder
- Prepare 1/2 tsp Baking Soda
- Prepare 1/2 tsp Salt
- Get 4 tbsp Butter
- Make ready 3 small - Medium Very Ripe Bananas
- Make ready 1 large Egg
- Prepare 1 1/2 tbsp Milk
- Prepare 1 tsp Vanilla Extract
- Make ready Stuessel Topping
- Get 1/3 cup Brown Sugar
- Make ready 1/4 cup All Purpose Flour
- Prepare 1 1/2 tbsp Butter
Steps to make Banana Muffins With Cb Topping:
- Pre-heat oven to 350°F. Add paper muffin liners to cupcake pans to equal 12 muffins.
- Mix together topping ingredients in a small bowl until cbly. Set aside.
- For the muffins - combine flour, sugar, baking powder, baking soda & salt in a small bowl.
- In a medium size bowl melt butter in microwave.
- Add bananas to melted butter and mash with a fork until no big chunks are left.
- Add egg, milk & vanilla to banana mixture and stir together until well combined.
- Add flour mixture to banana mixture. Mix until just combined. Over mixing will cause muffins to be ‘tough’ or ‘rubbery’ in texture.
- Fill paper-lined muffin tins with about a tablespoon or so of batter. Sprinkle about a teaspoon of topping over batter. Divide the rest of batter between all the muffin tins. Divide topping mixture over all the muffins.
- Bake muffins for 23 - 25 minutes, until lightly browned. Using a fork, gently remove muffins to cool on wire rack…or enjoy while piping hot!
So that’s going to wrap it up with this special dish banana muffins with cb topping recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.