Hi, I’m Jane. Today, I’m gonna show you how to prepare my sausage and onion gravy 😊 recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

My Sausage and Onion Gravy 😊 Recipe

My Sausage and Onion Gravy 😊 is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. My Sausage and Onion Gravy 😊 is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have my sausage and onion gravy 😊 using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make My Sausage and Onion Gravy 😊:

1. Make ready 10 frozen fat sausages
2. Take 1 large Onion chopped longways
3. Prepare 1 tsp Black pepper
4. Take 2 tbsp olive oil
5. Get 1 pints boiled water
6. Take 4 beef boullions or cubes
7. Prepare 1 tbsp Balsamic Vinegar
8. Get 1 tsp Chili sauce to give a little kick to the gravy
9. Prepare 1/2 pints cold water
10. Prepare 2 tbsp Corn flour
11. Make ready 1/2 pints boiling water

Steps to make My Sausage and Onion Gravy 😊:

1. Fry and brown the outside of the sausages and drain off excess oil
2. Fry onions and add the pepper, for 5 mins
3. Add the boiled water to the onions and stir until boiling.
4. Turn heat low. Add the 4 beef cubes and stir in, then add the balsamic vinegar and stir.
5. Add the 1/2 pint of water and stir. Add the chili sauce and stir in.
6. Add the cornflour to the onion gravy mix. And stir in, bring to the boil add the sausages.
7. Transfer it into a casserole or an ovenproof dish . If you’re using a glass oven dish cover with foil, save burning on top.
8. Cook for 1 1/2 - 2 hours and stir twice during the cooking time so it does not stick. More cornflour at the end if you want it thicker.
9. Enjoy it with creamy buttered mashed potatoes and greens.

So that’s going to wrap it up for this distinctive dish my sausage and onion gravy 😊 recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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