Hello, I am Clara. Today, we’re going to prepare omu-soba: yakisoba noodle omelettes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Omu-Soba: Yakisoba Noodle Omelettes Recipe
Omu-Soba: Yakisoba Noodle Omelettes is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Omu-Soba: Yakisoba Noodle Omelettes is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook omu-soba: yakisoba noodle omelettes using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Omu-Soba: Yakisoba Noodle Omelettes:
- Get 1 Leftover yakisoba noodles
- Prepare 1 to 2 Egg
- Make ready 1 dash Vegetable oil
- Take 1 Mayonnaise
- Get 1 Ketchup
- Take 1 optional Aonori
Instructions to make Omu-Soba: Yakisoba Noodle Omelettes:
- Heat oil in a frying pan. Add the beaten eggs and make the omelette base (I used 2 eggs).
- Mound the yakisoba noodles in the middle of the omelette (You can turn off the heat.)
- Hold a plate in your left hand and the frying pan handle in your right. Tilt the frying pan onto the plate (I couldn’t take a photo as both hands were occupied!)
- Top the omelete with mayonnaise, ketchup and aonori to finish. When you cut it open the omelette looks like this.
- You can also just mound the yakisoba in the center of the plate and drape the omelette on top - easy!
So that’s going to wrap it up for this distinctive dish omu-soba: yakisoba noodle omelettes recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
