Seitan Chorizo
Seitan Chorizo

Hi, I’m Elise. Today, I’m gonna show you how to prepare seitan chorizo recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Seitan Chorizo Recipe

Seitan Chorizo is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Seitan Chorizo is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have seitan chorizo using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Seitan Chorizo:

  1. Prepare 1 cup vital wheat gluten
  2. Prepare 1/2 cup rice flour
  3. Take 2 tbsp Canola oil
  4. Make ready 1 tsp Salt
  5. Make ready Black pepper
  6. Make ready Paprika
  7. Get Sausage Sauce
  8. Prepare Chilli flakes

Instructions to make Seitan Chorizo:

  1. Mix it all together and knead it in such a way as to elongate the fibers. Go big with the spices, the flour really absorbs flavour.
  2. Form into sausage shape and wrap in foil. (It is possible that the chorizo-like texture of the outside is caused by using crinkled foil that had previously been used for something else - so you might want to try that) Steam for 1hr.

So that is going to wrap it up with this exceptional dish seitan chorizo recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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