Hi, I am Marie. Today, I’m gonna show you how to prepare mushroom cheese panini recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mushroom cheese panini Recipe
Mushroom cheese panini is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Mushroom cheese panini is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have mushroom cheese panini using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom cheese panini:
- Get 200 gm Mushrooms
- Get 1 capsicum
- Prepare 1 sliced onion
- Take 1 teaspoons soya sauce
- Make ready 1 teaspoon red chilli sauce
- Prepare to taste Salt
- Prepare 1 teaspoon tomato ketchup
- Make ready 2 Panini buns
- Prepare 1 cheese cube
- Get 1 tablespoon butter
Steps to make Mushroom cheese panini:
- Clean and boil mushrooms for 5 mins… Add salt while boiling
- Slice mushrooms once they aur cooled..
- Heat 1 teaspoon oil in pan….add mushrooms, onion, capsicum….
- Saute it well… Add all sauces and salt…stir it well
- Take panini bun… Cut it in between apply butter.. Also put mushrooms filling..
- Toast it on tawa by applying butter on both sides… Till crisp
- Garnish it with grated cheese.. Serve sausage with tomato sauce and green chutney
So that’s going to wrap it up with this distinctive dish mushroom cheese panini recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
