Hi, I’m Jane. Today, I’m gonna show you how to make sausage gravy recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sausage gravy Recipe
Sausage gravy is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Sausage gravy is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sausage gravy using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage gravy:
- Get Sausage 6 (remove the outer layer)
- Take Salt and pepper
- Take Corn flour
- Get Soy sauce
- Take Milk/water
Steps to make Sausage gravy:
- Cut the sausages into slices
- In a bowl containing sliced sausage add the flour and mix evenly.
- On a butterd frying pan put the the mixture
- Let it to simmer for few minute(5-6 min)keep stirring and white pepper and salt.
- Add the milk and let it to have a light consistency and enjoy
So that is going to wrap it up with this special dish sausage gravy recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
