Hello, I’m Clara. Today, I’m gonna show you how to prepare plantain fritata recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Plantain fritata Recipe
Plantain fritata is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Plantain fritata is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have plantain fritata using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Plantain fritata:
- Make ready Plantain
- Prepare cube Know
- Take Black pepper
- Get Egg
- Take Yellow pepper
- Prepare Green pepper
- Prepare Salt
- Make ready Onion
- Make ready Red pepper
- Make ready Carrot
- Make ready Green beans
- Prepare Oil
Instructions to make Plantain fritata:
- Kifere pawon plantain dinki kiyanka round round sai kidaura mai awuta idan yayi zafi saiki zuba plantain dinki kisoya idan yasoyu sai kikwashe kisa aside.
- Ki wanke su onion, green pepper, red pepper, carrot,green beans, yellow pepper bayan kin wanke saiki yankasu round.
- Kidaura pan awuta sai kisa mai Dan dadai idan yayi zafi sai kizuba su tattasai dinki da kika yanka kiyi frying dinsu sama sama sai ki kwashe.
- Kisa aroba kibari yayi sanyi sai kifasa kwai aciki kisa salt,know, black pepper, curry powder sai kikada sosai idan yakadu sai kidauko baking pan dinki kishafa mai ajikin pan sai kijuye.
- Bayan kin juye sai kidauko plantain dinki kisassaka asama kidan danna sai kisa a oven kiyi baking.
So that’s going to wrap this up for this distinctive dish plantain fritata recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
