Hi, I’m Kate. Today, I will show you a way to prepare broccoli palak casserole recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broccoli palak casserole Recipe
Broccoli palak casserole is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Broccoli palak casserole is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook broccoli palak casserole using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Broccoli palak casserole:
- Prepare 200 grms Broccoli florets
- Make ready 1 cup spinach leaves
- Take 40 grms grated cheese
- Make ready 1 tsp chilli flakes
- Get 1 tsp Black pepper powder
- Get 1 tsp salt
- Get 3 tsp virgin olive oil
- Make ready 1 cup chopped onion
- Make ready 1/2 cup yellow,green bell pepper
- Get 1 tomato slices
- Get 1 cup pieces of beans
- Make ready 1 cup coriander leaves
- Take 3 eggs
- Prepare 20 grms mayonnaise
Steps to make Broccoli palak casserole:
- Place and chop all veggies before going to statue on it,hai eat a pan pour oil add onion keep fri 2min then add,spinach peppers,broccoli,beans,palak add salt,pepper,chilli flakes keep statute for 2mins once it’s soften turn of flame
- Preheat oven set temperature,take 6×8 inch baking tray grease butter arrange Broccoli florets on base then place myayonease and already veg stuff on middle,pour egg batter(breakdown eggs add salt do hand whisk)
- Then place tomato slices,spinach leaves on top sprinkle grated cheese place tray into oven it should be bake 220degree @25to 30mins..once baking is done cut by a corner pieces place on serving plate garnish with tomato flower ready to serve
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